Fire Cracker Califlower

Hi guys i am back with another cauliflower recipe! This one has a lovely kick to it (but not too hot) which makes it a excellent side dish or a main whatever your into, now you can add a little tiny pinch of cayenne if you want to turn the heat up a notch. Entirely up to you. Lets dive straight into the recipe. 

what you need; 

serves 2 

1 small cauliflower 

1/3 cup flour (can be gf)

1/3 cup water 

pinch salt and pepper 

pinch of garlic and onion powder 

Mix and coat batter over cauliflower place in oven at 180c and spray with a little oil. Cook for 40 minutes or until golden.

3tbs sweet chilli sauce 

1tbs apple cider vinegar 

1tbs soy sauce 

1/2tsp chilli flakes 

1/4 tsp chilli powder 

1/3 cup veggie stock 

1tsp cornflour mixed with water to form a slurry

Mix all sauce ingredients in a pan and place over medium heat then add in cornflour mixture and wait till it thickens coat cauliflower with sauce and serve. 

I hope you enjoyed this recipe, make sure to tag me over on social media if you decide to make this, i love looking and reposting your photos. Until next time, Helen xx